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Oncology

Cancer can be a devastating word to hear at the doctor’s office, yet at least 1.9 million people will be faced with this diagnosis every year. Regardless of the type of cancer diagnosed, individuals go through a whirlwind of emotions and often feel like they have no control over their disease. It can impact all aspects of a person’s life, including their nutrition.

Our specialized oncology dietitians at Doherty Nutrition can help those suffering from cancer by using food not only as a tool for maintaining weight and nutritional status, but also to minimize the side effects of treatment. We also help you with creating a healthy lifestyle that will decrease the chances of developing cancer in the future.

What Does a Dietitian Do For a Cancer Patient?

Help meet their increased nutrition needs for healing
Ensure adequate protein and energy intake during treatment
Prevent unintentional weight loss
Manage side effects
Prevent poor nutritional status that can often lead to complications during treatment
Maintain good nutrition throughout the survivorship stage
Help them follow a healthy eating pattern and active lifestyle to prevent cancer recurrence in the future

Our Oncology Registered Dietitian Nutritionists

Oncology Nutrition Resources

Our Very Own!
Our Very Own!

Oncology Articles

Note: This page is not meant to be a diagnosis tool.